Festive Thanksgiving Buffet
Thursday, November 24, 2016
12 - 5 pm

All courses included for $37.50 per person
$19.50 for Children 9 years & under
plus tax & gratuity
BYOB

SOUP, SALAD & BREAD
Lavish Fruit & Cheese Display with Assorted Crackers
Warm Popovers & Assorted Breads
Cream of Mushroom Soup
Chicken Corn Chowder
Classic Caesar Salad
Garden Salad with Assorted Toppings & Dressings
Waldorf Salad
Pickled Mushroom Salad
Potato Salad
Citrus Cranberry Sauce
Roasted Vegetable Salad

CARVING STATION
Traditional Roasted Turkey with Giblet Gravy
House Smoked Turkey Breast with Cranberry Chutney
Roasted New York Strip with Herb au Jus & Horseradish Cream

ENTREES
Garden Vegetable Lasagna
Wild Mushroom Stroganoff
Smoked Ham with Baked Apples & Onion in Cider Gravy
North Atlantic Salmon with Crab in Champagne Sauce
Seafood Newburg – Scallops, Crab & Shrimp in Sherry Cream Sauce Topped with Puff Pastry

SIDES
Brown Sugar Scalloped Yams
Rustic Smashed Baby Bliss Potatoes
Sausage & Sage Stuffing
Apple & Pecan Corn Bread Stuffing
Mac & Cheese
Sweet Corn Pudding
Vegetable Medley

GRAND DESSERT BUFFET
Seasonal Selection of Pies, Cakes, Cookies, Brownies & Ice Cream Sundae Bar

BEVERAGE
Juice, Coffee, Tea, Iced Tea, Sodas

BYOB

All courses included for $37.50 per person
$19.50 children 9 years & under
plus tax & gratuity

Wheelchair Accessible


Call For Reservations
610-347-2414

The Stone Barn
550 Upland Road | Kennett Square | PA 19348