Enjoy Sunday Brunch Buffet from 10 am-3 pm in the charmingly restored historic barn. A delicious array of breakfast, dinner, and desserts complement the scenic views from every window. All courses included in one price. BYOB.

Sample Menu*

Fresh Fruit
Assorted Melon, Pineapple, Citrus, Berries, and Seasonal Fruit

Carving Station
Selection of Hand Carved Meats

Seafood
Variety of Fresh and Smoked Seafood each week

Breakfast Entrees
Biscuits, Creamed Chip Beef, Bacon, Sausage, Pancakes, Potatoes, Belgian Waffle Bar

Omelette Station
Omelettes prepared with your choice of Cheese, Red and Green Pepper, Diced Tomato, Spinach, Mushroom, Bacon, Onion, and Diced Ham. Eggs also cooked-to-order include Scrambled, Fried, Poached, and Benedict

Salads
Tossed Baby Greens, variety of homemade specials weekly

Hot Entrees
Choose from a variety of weekly Chef's Specials including Chicken, Pasta, Seafood, and Vegetables
 
Desserts
Assorted Pies, Cakes, and Tempting Sweets

Beverages
Coffee, Tea, Sodas, Milk, and Juices

*Entrees may vary seasonally and to allow for weekly chef's specials

**$19.95 per person plus tax & gratuity
Children (ages 3-9) $9.95 plus tax & gratuity
**Except Easter Sunday & Mother's Day

Call today to make your Reservation!
610-347-2414